Dessert Egg Rolls

Directions

1. 1
   Take 2 Tablespoons of filler and put into the middle of one eggroll wrapper.
2. 2
   Fold the 2 sides over, the bring the ends up sealing the ends by pressing a fork along the end seams.
3. 3
   Carefully place into hot oil and deep fry until golden brown.
4. 4
   Drain on paper towel and sprinkle with icing sugar.