Deviled Grilled Short Ribs

5 ingredients
6 steps

Ingredients

  • 1/4 cup spicy brown mustard
  • 3 tablespoons horseradish
  • 3 tablespoons Worcestershire sauce
  • 2 -3 lbs short rib of beef, cut into serving size pieces
  • unseasoned meat tenderizer

Directions

  1. 1
    Prepare grill.
  2. 2
    Combine mustard, horseradish and Worcestershire in a bowl.
  3. 3
    Sprinkle beef with meat tenderizer.
  4. 4
    Place meat on grill over medium heat.
  5. 5
    Cook 30 to 40 minutes, turning often or until desired doneness is reached.
  6. 6
    Brush with mustard mixture during the last 10 minutes of cooking.

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