Diabetic Cake (White)

6 ingredients
5 steps

Ingredients

  • 1/4 c. vegetable oil
  • 1 1/8 c. flour
  • 3 tsp. Sweet 'N Low
  • 1 egg
  • 3/4 tsp. vanilla
  • 1/2 c. milk

Directions

  1. 1
    Bake at 350°.
  2. 2
    Combine vegetable oil, Sweet 'N Low, vanilla and egg; cream together.
  3. 3
    Add flour and milk; mix well.
  4. 4
    Grease pan; bake until golden brown and toothpick comes out dry.
  5. 5
    May add fresh fruit for different cakes.

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