Dill Pickles

Directions

1. 1
   Wash and soak cucumbers in cold water 1 to 2 hours.
2. 2
   Drain. Place 2 head of fresh dill or 1 1/2 tsp. dill seed in each jar. Place 1 clove garlic in each jar.
3. 3
   Bring to boil the water, vinegar and salt.
4. 4
   Pack cucumbers in jars, then pour boiling mixture over cucumbers and seal.
5. 5
   Wait 3 weeks before using.