Dilled Chicken

6 ingredients
5 steps

Ingredients

  • 2 Tbsp. French or hot honey mustard
  • 1 pinch dill weed
  • 1/2 c. pineapple juice
  • 1 tsp. brown sugar
  • 6 boneless chicken breasts
  • 6 strips bacon

Directions

  1. 1
    Take mustard, dill weed, pineapple juice and brown sugar. Mix, then set aside.
  2. 2
    Take each chick breast and wrap with strip of bacon.
  3. 3
    Preheat oven to 350°.
  4. 4
    Spoon the sauce over chicken and bake in oven at 350° for 40 minutes.
  5. 5
    Serves 6.

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