Dilly Cheese Ball

8 ingredients
4 steps

Ingredients

  • 1 (250 g) package low-fat cream cheese
  • 1 cup grated low-fat cheddar cheese
  • 12 cup chopped dill pickle
  • 12 cup vegetarian salami or 12 cup salami (optional)
  • 2 tablespoons light mayonnaise or 2 tablespoons salad dressing
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon finely chopped parsley
  • 13 cup cracker crumb (optional)

Directions

  1. 1
    Combine first 7 ingredients until smooth.
  2. 2
    Cover and chill until firm.
  3. 3
    Shape into a ball and roll in cracker crumbs if desired.
  4. 4
    Serve with crakers or on bread.

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