Dishpan Cookies

10 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. white sugar
  • 2 c. salad oil
  • 4 c. flour
  • 4 eggs
  • 2 tsp. baking soda
  • 2 tsp. vanilla
  • 1 tsp. salt
  • 1 1/2 c. oatmeal
  • 4 c. crushed corn flakes

Directions

  1. 1
    Combine first 3 ingredients.
  2. 2
    Add next 6 ingredients.
  3. 3
    Add corn flakes.
  4. 4
    Roll into balls or drop by teaspoonful onto ungreased cookie sheet.
  5. 5
    Bake in a 325° oven for 8 to 10 minutes. Makes 12 dozen.

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