Divinity

Directions

1. 1
   Bring sugar, karo, and water to a boil, until a soft ball forms in cold water, and slightly thread spins from the spoon. Pour 1/3
2. 2
   of mixture slowly into beaten egg whites.
3. 3
   Beating constantly.
4. 4
   Continue beating for a few seconds, returning syrup to a low flame.
5. 5
   Add syrup to egg whites at intervals making 4 beatings, return syrup to low heat each time.
6. 6
   Add vanilla and nuts.
7. 7
   Continue beating until mixture holds its shape, when dropped from a spoon.
8. 8
   Drop teaspoonfuls onto a greased cookie sheet.
9. 9
   Swirl each piece to a peak.