Divinity

Directions

1. 1
   In saucepan combine sugar, corn syrup, salt, and 1.2 c. of water.
2. 2
   Cook to hard boil stage (260 degrees), boiling about 20 minutes stirring until sugar dissolves.
3. 3
   Meanwhile, beat the egg whites until they form stiff peaks.
4. 4
   Pour syrup over stiff egg whites, beating at high speed with an electric mixer.
5. 5
   Add vanilla and beat until the candy hold it's shape.
6. 6
   Spoon onto waxed paper. Makes 40 pieces.