Dream Pie

Directions

1. 1
   Shell can be substituted for other type crust (6 ounce size). Beat whipped topping, 1 cup milk and vanilla in large bowl with electric mixer on high speed 6 minutes or until topping thickens and forms peaks.
2. 2
   Add remaining milk and pudding mixes; blend on low speed.
3. 3
   Beat on high speed 2 minutes, scraping bowl occasionally.
4. 4
   Spoon into pastry shell.
5. 5
   Refrigerate 4 hours. Makes 8 servings.