Dutch Apple Pie

7 ingredients
3 steps

Ingredients

  • 6 to 8 cooking apples
  • 1 c. brown sugar
  • 2 Tbsp. flour
  • 1/2 c. granulated sugar
  • 1 c. sour cream
  • 1 Tbsp. cinnamon
  • 1 Tbsp. quick cooking tapioca

Directions

  1. 1
    Wash, pare and quarter apples.
  2. 2
    Steam until tender.
  3. 3
    Combine the flour and tapioca; pat into the bottom and sides of an unbaked pie shell.

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