Earthquake Cake

7 ingredients
6 steps

Ingredients

  • 1 c. flaked coconut
  • 1 c. chopped pecans
  • 1 box German chocolate cake mix
  • 1 stick butter
  • 1 (8 oz.) pkg. cream cheese
  • 1 box confectioners sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Spread coconut on bottom of a well-greased 15 x 11 x 2-inch pan.
  2. 2
    Spread pecans over coconut.
  3. 3
    Prepare cake mix as directed on box and pour on top of coconut and pecans.
  4. 4
    Mix butter, cream cheese, confectioners sugar and vanilla.
  5. 5
    Drop by spoonfuls on top of cake batter. Do not stir!
  6. 6
    Bake at 350° for 45 to 50 minutes. Let cool and serve.

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