Easter Fruit Salad

6 ingredients
2 steps

Ingredients

  • 1 (21 ounce) can pineapple chunks
  • 1 (21 ounce) can peach pie filling
  • 1 (8 ounce) can mandarin oranges
  • 2 tablespoons lemon juice
  • 1 1/2 teaspoons almond extract
  • 2 cups seedless grapes

Directions

  1. 1
    Drain pineapple chunks and mandarin oranges.
  2. 2
    Mix all ingredients together and chill.

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