Eastern Shore Corn Bread
7 ingredients
3 steps
Ingredients
- 2 1/2 c. corn meal
- 1 c. sugar
- 2 tsp. salt
- 5 c. warm water
- 1 c. milk
- 1 stick butter or margarine
- 2 eggs
Directions
-
1Mix all ingredients together and cook on top of stove until thick, stirring constantly.
-
2Pour into well-greased baking pan and bake at 425° for 35 minutes or until golden brown.
-
3Really best if baked in a large black iron frying pan.
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