Easy Apple Dump Cake - From Scratch

Name: Easy Apple Dump Cake - From Scratch
Ingredients: 2 cups all-purpose flour; 2 cups sugar; 2 eggs (I use extra large); 1/2 cup butter; 1/2 teaspoon salt; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 teaspoon vanilla; 1 cup chopped walnuts; 1 (21 ounce) can apple pie filling; frosting; 1 (8 ounce) package cream cheese, softened; 1/2 cup butter, softened; 2 cups confectioners' sugar; 1 teaspoon vanilla; 2 tablespoons milk

16 ingredients

10 steps

Ingredients

2 cups all-purpose flour
2 cups sugar
2 eggs (I use extra large)
1/2 cup butter
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon vanilla
1 cup chopped walnuts
1 (21 ounce) can apple pie filling
frosting
1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
2 cups confectioners' sugar
1 teaspoon vanilla
2 tablespoons milk

Directions

1

Preheat oven to 350 degrees.
2

Grease and flour a 9x13 inch pan.
3

Dump flour, sugar, eggs, 1/2 cup butter, salt, baking soda, cinnmon, 1 teaspoon vanilla, chopped nuts and apple pie filling in a bowl.
4

Stir.
5

Pour batter in prepared pan.
6

bake 50 min to 1 hour or until done.
7

Frosting.
8

Mix cream cheese and butter together until will blended.
9

Gradually add confectioners sugar, milk and vanilla.
10

Spread on cake when cake is cooled.