Easy Apricot Jam Bars

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour
  • 1 1/2 c. quick oats
  • 1 c. brown sugar
  • 1 tsp. baking powder
  • 3/4 c. butter
  • 1 1/2 c. apricot jam

Directions

  1. 1
    Combine first 5 ingredients to a crumb consistency.
  2. 2
    Put 2/3 of crumbly mixture into a 9 x 13-inch baking dish (which has been sprayed with Pam).
  3. 3
    Pat the mixture evenly over bottom of dish. Cover and spread evenly with apricot jam.
  4. 4
    Cover with remaining crumbs.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Cool and cut into bars.

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