Easy BAKER'S Chocolate Curls

Directions

1. 1
   Microwave chocolate on microaveable plate on HIGH 5 sec.
2. 2
   or just until you can smudge chocolate with your thumb.
3. 3
   Hold chocolate, bottom-side up, firmly between thumb and fingers of one hand.
4. 4
   Slowly pull vegetable peeler over bottom of chocolate with other hand, allowing a thin layer of chocolate to curl as it is peeled off the chocolate piece.
5. 5
   For shorter curls, pull vegetable peeler over one of the narrow sides of chocolate.
6. 6
   Refrigerate until ready to use.
7. 7
   Use wooden toothpick to pick up curls and arrange them on top of dessert as desired.