Easy Beer Bread

Directions

1. 1
   Mix all ingredients except butter; the dough will be sticky so don't try to knead it.
2. 2
   Melt butter on the stovetop or in the microwave.
3. 3
   Pour dough into one large or two small loaf pans (greased and lightly floured) and top with melted butter.
4. 4
   The main idea is to leave enough room for the bread to rise substantially in the pan without the melted butter overflowing.
5. 5
   Bake at 375 degrees F for 50 to 55 minutes.