Easy Brunch

7 ingredients
4 steps

Ingredients

  • 6 eggs
  • 2 c. milk
  • 1/2 small onion, diced fine
  • 1/2 tsp. dry mustard
  • 2 c. seasoned croutons
  • 4 oz. sharp Cheddar cheese
  • 1/2 lb. bacon

Directions

  1. 1
    Mix the first 6 ingredients and let stand in the refrigerator overnight.
  2. 2
    Pour into lightly oiled 9-inch round cake pan.
  3. 3
    Bake 55 to 60 minutes at 350° (the consistency will be similar to bread pudding when it's done).
  4. 4
    Meanwhile fry bacon, drain, crumble and sprinkle on top of mixture for the last 10 minutes that it is in the oven.

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