Easy Caesar Burger

5 ingredients
9 steps

Ingredients

  • 1/4 cup Kraft Creamy Caesar Dressing, divided
  • 1 lb. (450 g) extra-lean ground beef
  • 4 sesame seed hamburger buns
  • 2 cups tightly packed shredded romaine lettuce
  • 2 Tbsp. Kraft 100% Parmesan Grated Cheese

Directions

  1. 1
    Heat barbecue to medium-high heat.
  2. 2
    Reserve 2 Tbsp.
  3. 3
    dressing for later use.
  4. 4
    Shape meat into 4 (1/2-inch-thick) patties.
  5. 5
    Grill 6 to 7 min.
  6. 6
    on each side or until done (160 degrees F), brushing with remaining dressing for the last 5 min.
  7. 7
    and toasting buns on the barbecue for the last minute.
  8. 8
    Toss lettuce with cheese and reserved dressing.
  9. 9
    Fill buns with burgers and lettuce salad.

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