Easy Cheezy Chicken

4 ingredients
7 steps

Ingredients

  • 1 pkg. (about 6) boneless chicken breasts
  • 1 can cream of chicken soup
  • 6 slices Swiss or American white cheese
  • 1 small pkg. Pepperidge Farm stuffing

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray a 9 x 13-inch pan with Pam.
  3. 3
    Wash chicken and place in pan.
  4. 4
    Place a slice of cheese on top of chicken.
  5. 5
    Spread the cream of chicken soup over the top of each chicken breast.
  6. 6
    Top with a layer of Pepperidge Farm stuffing (dry).
  7. 7
    Bake in 350° oven for 1 hour.

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