Easy Cream Cheese Mints

4 ingredients
3 steps

Ingredients

  • 2 lb. minus 1/2 c. powdered sugar
  • 8 oz. cream cheese, softened
  • drop of mint oil
  • food coloring

Directions

  1. 1
    Knead like pie dough to smooth texture.
  2. 2
    Form into balls; flatten with fork.
  3. 3
    Refrigerate.

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