Easy Lasagna

8 ingredients
7 steps

Ingredients

  • 1 (32 oz.) jar spaghetti sauce
  • 1 lb. ground beef
  • 3/4 c. water
  • 1 tsp. salt
  • 1 (16 oz.) container cottage cheese
  • 3 c. Mozzarella cheese
  • 1/4 c. Parmesan cheese
  • 1/2 pkg. (8 oz.) lasagna noodles (uncooked)

Directions

  1. 1
    Brown ground beef; drain well.
  2. 2
    Add spaghetti sauce, water and salt; bring to a boil.
  3. 3
    Layer in casserole dish the sauce, uncooked lasagna noodles, cottage cheese and Mozzarella cheese; repeat layers.
  4. 4
    End with sauce.
  5. 5
    Top with Parmesan cheese.
  6. 6
    Cover tightly with foil.
  7. 7
    Bake at 375° for 1 hour.

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