Easy Sangria Slush
7 ingredients
7 steps
Ingredients
- 1 (750 ml) bottle red wine
- 1 cup orange juice
- 2 tablespoons brandy
- 1 tablespoon orange liqueur (like Grand Marnier or Cointreau)
- 14 cup freshly-squeezed lemon juice
- 12 cup confectioners' sugar
- orange and lemon slice
Directions
-
1Pour the wine into two ice cube trays and freeze until hard (note: these cubes will be a little slushy - wine does not freeze quite as solidly as water).
-
2Mix the orange juice, brandy, orange liqueur, lemon juice and sugar in a pitcher.
-
3Place the wine ice cubes in a blender and add the orange juice mixture.
-
4Depending on the size of your blender, you might need to do this in two batches with half the cubes and half the OJ at a time.
-
5Cover the blender and process on high for 30 seconds or until smooth.
-
6Distribute slush mixture between glasses.
-
7Garnish with orange and lemon slices.
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