Barbecue Beans

Name: Barbecue Beans
Ingredients: 1 (1 lb.) can kidney beans; 1 (1 lb.) can butter beans; 1 (28 oz.) can baked beans; 1/3 c. brown sugar; 1/2 c. sugar; 2 Tbsp. mustard; 2 Tbsp. Karo syrup; 1/2 lb. ground beef; 1/2 lb. bacon; 1 onion, diced; 1/4 c. ketchup; 3/4 c. barbecue sauce; 1 1/2 tsp. chili powder; 1 tsp. salt; 1/4 tsp. pepper

15 ingredients

4 steps

Ingredients

1 (1 lb.) can kidney beans
1 (1 lb.) can butter beans
1 (28 oz.) can baked beans
1/3 c. brown sugar
1/2 c. sugar
2 Tbsp. mustard
2 Tbsp. Karo syrup
1/2 lb. ground beef
1/2 lb. bacon
1 onion, diced
1/4 c. ketchup
3/4 c. barbecue sauce
1 1/2 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper

Directions

1

Fry bacon in skillet, remove bacon, but leave grease in pan. Brown beef and onion in grease.
2

Add everything except beans and simmer 5 minutes.
3

Add beans.
4

Bake at 350° for 1 hour until thick, or cover with wax paper and microwave 20 minutes, or cook 6 hours in crock-pot.