Easy Southwest Soup
7 ingredients
7 steps
Ingredients
- 1 pkg. Jimmy Dean Hot or Regular Sausage
- 1 Medium Sweet Onion
- 2 Cans Ortega Diced Fire Roasted Chilies
- 1 Bag Frozen Corn, 32 oz.
- 1 Can Hunts Diced Tomatoes, Fire Roasted or other
- 1 Can Swanson's Chicken Broth, 49 oz. can
- Sour Cream
Directions
-
1- Peel and dice onion.
-
2- Open package of sausage and brown in large soup pot with onions; cook about 10 minutes on medium heat.
-
3- Drain grease, if any.
-
4- Open and add: chilies, corn, tomatoes & chicken broth.
-
5- Let it heat and cook 15 minutes.
-
6- Laddle into bowls and add a dollop of sour cream to center of bowl.
-
7- Serve with some good crusty bread.
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