Easy Supper Dish
8 ingredients
10 steps
Ingredients
- 2 Tbsp. butter
- 1 c. elbow macaroni
- 2 c. tomato juice
- 1/2 lb. raw ground beef or cubed, cooked beef
- 1 chopped onion
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 c. cubed cheese
Directions
-
1Melt butter in skillet on low heat.
-
2Add macaroni; stir to coat thoroughly with fat.
-
3Add tomato juice and bring to a rapid boil.
-
4Stir in ground beef or cooked beef and onion.
-
5Add salt and pepper.
-
6Cover and reduce heat to 250°.
-
7Cook 15 to 20 minutes. Remove cover and sprinkle cubed cheese over top.
-
8Remove from heat.
-
9Cover and let cheese melt.
-
10A tossed salad or fruit salad will complete the meal.
Products Matching These Ingredients
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Organic tomato pulp
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