Waffles

8 ingredients
6 steps

Ingredients

  • 1 3/4 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 3 egg yolks, beaten
  • 4 Tbsp. melted butter or oil
  • 1 1/2 c. milk
  • 3 egg whites, beaten until stiff

Directions

  1. 1
    Mix the dry ingredients together.
  2. 2
    (I use my electric mixer.) Mix the egg yolks, melted butter or oleo and milk together.
  3. 3
    Blend into the dry mixture.
  4. 4
    Do not overmix.
  5. 5
    Fold in most gently, the beaten egg whites.
  6. 6
    Cook according to manufacturer's directions. Makes 4 to 5 waffles.

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