easy vegetable salad

11 ingredients
6 steps

Ingredients

  • 1 can le seuer pea
  • 1 can white corn
  • 1 can French style green bean
  • 1 jar pimiento
  • 1 -2 bunch green onion, chopped
  • 12-34 cup chopped celery
  • 34 cup vinegar
  • 12 cup oil
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Drain canned vegetables of all liquid.
  2. 2
    Put all vegetables in a large bowl.
  3. 3
    Cook vinegar,oil,salt,sugar, and pepper till sugar dissolves.
  4. 4
    Add to vegetables.
  5. 5
    Place in the fridge.
  6. 6
    Better if it sits over night.

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