Edith Breakfast

12 ingredients
10 steps

Ingredients

  • 12 eggs
  • 2 onions (diced)
  • 4 potatoes (cubed)
  • 1 lb ground beef
  • 3 Italian sausages (sliced)
  • 1 cup cheddar cheese
  • 12 lb bacon
  • 1 tablespoon Tabasco sauce
  • 1 tablespoon crushed red pepper flakes
  • 1 tablespoon garlic powder
  • salt
  • pepper

Directions

  1. 1
    Place bacon in an iron skillet and cook until done.
  2. 2
    Set aside to cool.
  3. 3
    Pour out most of the bacon grease, so you have just enough to cook with.
  4. 4
    Add the potatoes and onions to the skillet and cook for aprox.
  5. 5
    10 minute along with all of the spices.
  6. 6
    When potatoes are just becoming soft add in the ground beef and chopped italian sausages.
  7. 7
    After the beef is browned crumble the bacon and add the cheese.
  8. 8
    (If you don't have a cheese grater just rip into chunks).
  9. 9
    Add the eggs and cook until it looks done.
  10. 10
    Can be served on a plate or in a bun.

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