Egg Bake

6 ingredients
7 steps

Ingredients

  • 10 slices bread, both sides buttered and broken up
  • 2 c. milk
  • 1 tsp. dry mustard
  • 3 eggs
  • 1/2 lb. Cheddar cheese
  • 1 lb. sausage, fried, drained well and crumbled

Directions

  1. 1
    Beat eggs, add milk and mustard; mix well.
  2. 2
    Butter 9 x 13-inch pan.
  3. 3
    Place bread and sausage in pan.
  4. 4
    Pour milk over.
  5. 5
    Sprinkle cheese over top.
  6. 6
    Refrigerate overnight.
  7. 7
    Bake at 350° for 1 hour, uncovered.

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