Egg Custard

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 1/4 c. sugar
  • 1 can Pet evaporated milk
  • 1 tsp. vanilla
  • 1/2 stick butter

Directions

  1. 1
    Mix sugar and eggs until creamy. Add milk and mix well.
  2. 2
    Add vanilla.
  3. 3
    Mix in melted butter.
  4. 4
    Bake in 8-inch pie shell made or already made (bought).
  5. 5
    Cook in a 325° oven until golden brown on top and set.

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