Egg Custard Pie

7 ingredients
4 steps

Ingredients

  • 2 1/2 c. milk
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. almond extract
  • 1/4 tsp. salt
  • 4 eggs, slightly beaten
  • 1 unbaked pie crust

Directions

  1. 1
    Scald milk, add sugar, flavorings and salt.
  2. 2
    Mix together. Stir slowly into beaten eggs.
  3. 3
    Pour into unbaked pie crust.
  4. 4
    Bake in preheated oven at 400° for 20 to 25 minutes.

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