Egg Rolls

6 ingredients
7 steps

Ingredients

  • 1 lb. hamburger, browned
  • 1 small onion, chopped
  • 1 small head cabbage, shredded
  • 3 carrots, shredded
  • 3 Tbsp. soy sauce
  • 1 pkg. egg roll wraps (produce section)

Directions

  1. 1
    In skillet, place browned hamburger, onions, cabbage, carrots and soy sauce.
  2. 2
    Cook until vegetables are tender.
  3. 3
    Place 2 tablespoons mixture in center of wrap.
  4. 4
    Moisten edges with beaten egg.
  5. 5
    Roll bottom corner up and sides across and top down.
  6. 6
    In hot deep fryer, cook egg rolls until lightly brown.
  7. 7
    Drain on paper towel.

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