Eggplant Casserole

Directions

1. 1
   Wash eggplant; peel and slice.
2. 2
   Brown ground beef in skillet and drain well.
3. 3
   In shallow baking dish, spread small amount of spaghetti sauce mixture on bottom; alternate layer of eggplant then sauce, ending with sauce.
4. 4
   Last sprinkle Parmesan cheese on sauce.
5. 5
   Bake at 350° for 30 minutes or until eggplant is tender when pierced with fork.