Eight Layer Salad

Name: Eight Layer Salad
Ingredients: 1 head lettuce; 1 c. frozen peas, cooked; 6 oz. fresh spinach; 1 medium onion, sliced in rings; 1/2 c. celery, thinly sliced; 1 green pepper, sliced in rings; 3 hard-boiled eggs, sliced; salad dressing; sugar; salt; white pepper

11 ingredients

5 steps

Ingredients

1 head lettuce
1 c. frozen peas, cooked
6 oz. fresh spinach
1 medium onion, sliced in rings
1/2 c. celery, thinly sliced
1 green pepper, sliced in rings
3 hard-boiled eggs, sliced
salad dressing
sugar
salt
white pepper

Directions

1

Mix the first seven ingredients in layers.
2

Spread salad dressing on top 3/4 inch thick.
3

Sprinkle with sugar, salt and white pepper to taste.
4

Cover with grated Cheddar cheese 3/4 inch thick and top with crisp fried bacon (chopped).
5

Refrigerate 1 to 2 hours before serving.