Eight Layer Spread

9 ingredients
1 steps

Ingredients

  • 1 (8oz) can refried beans
  • 1/4 cup picante or taco sauce
  • 1 cup shredded lettuce
  • 1 (8oz) fat free sour cream
  • 1 cup low fat cheddar cheese
  • 1/4 cup sliced green onion
  • 1 Tbsp. olives, chopped
  • 2 medium. tomatoes, chopped
  • low fat tortilla chips

Directions

  1. 1
    Stir together beans and picante or taco sauce. Arrange lettuce on a 12 inch platter, leaving a 2 inch open rim at edge of platter. Spread bean mixture over lettuce making a layer about 1/4 inch thick. Then layer sour cream. top with cheese, onion, and olives. Cover and chill up to 24 hours. Before serving, arrange tomatoes on top. Arrange the chips on a platter around the spread. Yields 16 servings.

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