Enchilada Pie
8 ingredients
8 steps
Ingredients
- 2 lb. hamburger or ground turkey
- 1 large onion
- 1 large can tomato sauce
- 1 can enchilada sauce
- 1 lb. Velveeta cheese, grated
- 1 lb. Cheddar cheese, grated
- 1 pkg. corn taco shells
- salt and pepper to taste
Directions
-
1Cook meat and onion together.
-
2Salt and pepper to taste.
-
3Add tomato and enchilada sauces.
-
4In a casserole dish, put in corn taco shell.
-
5Add some meat and sauce mixture.
-
6Add some of both cheeses. Add other shells, more mixture, then cheeses and keep layering until all ingredients are used.
-
7Bake at 350° in oven for 30 minutes.
-
8May adjust amounts to your taste.
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