Ez Shrimp Pie

10 ingredients
7 steps

Ingredients

  • 8 ounces crescent rolls
  • 2 eggs, slightly beaten
  • 8 ounces monterey jack cheese, shredded
  • 1/4 cup green pepper, chopped
  • 1/3 cup celery, chopped
  • 2 tablespoons butter
  • 1/2 small onion, minced
  • 1 tablespoon parmesan cheese, grated
  • 1/4 lb shrimp
  • salt & pepper

Directions

  1. 1
    Preheat oven to 350 dg.
  2. 2
    Line pie plate with crescent rolls, reserving unused dough.
  3. 3
    Saute green pepper, celery and onion in butter.
  4. 4
    Mix with remaining ingredients and salt and pepper to taste.
  5. 5
    Pour into pie shell.
  6. 6
    Piece any remaining dough over pie, then dot with butter.
  7. 7
    Bake for 40 minutes or until crust is brown.

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