Fajitas

Directions

1. 1
   Trim fat from meat.
2. 2
   Cut into strips and beat until tender.
3. 3
   In a bowl mix all seasonings, worcestershire, and A1.
4. 4
   Add meat. Marinade for 1 hour or over night.
5. 5
   Puree onions and bell peppers in a blender.
6. 6
   Lay meat on a pan and cook at 350 till brown (approx. 30 min.).
7. 7
   Turn meat and add puree and brown until done (approx. 15 minutes).