Fallen Angel
6 ingredients
3 steps
Ingredients
- ice cube
- 1 12 ounces gin
- 12 ounce creme de menthe
- 1 ounce lemon juice
- 1 dash Angostura bitters
- maraschino cherry
Directions
-
1Half fill a cocktail shaker with ice.
-
2Add the gin, creme de menthe, lemon juice and bitters, then shake vigorously.
-
3Strain into a chilled cocktail glass and garnish with maraschino cherry.
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