Farina Spoon Bread

6 ingredients
6 steps

Ingredients

  • 3 c. milk
  • 1/2 c. farina
  • 1 1/2 tsp. salt
  • 1 tsp. baking powder
  • 3 eggs, separated
  • 1 Tbsp. shortening

Directions

  1. 1
    Scald milk in top part of double boiler.
  2. 2
    Slowly stir in farina and cook over boiling water until thickened.
  3. 3
    Add salt, baking powder, beaten egg yolks and shortening.
  4. 4
    Fold in beaten egg whites.
  5. 5
    Pour into greased 2-quart baking dish and bake in preheated moderate oven (375°) for about 45 minutes.
  6. 6
    Makes 6 servings.

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