Fermented Pickles

8 ingredients
4 steps

Ingredients

  • fresh cucumbers
  • dill
  • hot peppers
  • garlic buds
  • 3 qt. water
  • 1/4 c. vinegar
  • 4 Tbsp. canning salt
  • 1 Tbsp. sugar

Directions

  1. 1
    Pack washed cucumbers into jars with a sprig of dill, several garlic buds and as many hot peppers as you wish.
  2. 2
    Mix the water, vinegar, canning salt and sugar.
  3. 3
    Boil and pour over cucumbers and let set.
  4. 4
    When cucumbers have changed color, chill and enjoy.

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