Festive Appetizer Spread

7 ingredients
6 steps

Ingredients

  • 1 c. water
  • 1 c. sugar
  • 1 (12 oz.) pkg. fresh or frozen cranberries
  • 1/2 c. apricot preserves
  • 2 Tbsp. lemon juice
  • 1/3 c. slivered almonds, toasted
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Boil the water and sugar together in a medium saucepan for 5 minutes.
  2. 2
    Add the rest of the ingredients to sugar water and boil 10 to 15 minutes until thickened.
  3. 3
    Cool.
  4. 4
    Spread the sauce over the cream cheese and serve with crackers of your choice.
  5. 5
    Yield:
  6. 6
    3 cups.

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