Festive Corn ‘N’ Broccoli

7 ingredients
1 steps

Ingredients

  • 1 package (16 ounces) frozen chopped broccoli, thawed
  • 1 can (7 ounces) Mexicorn, drained
  • 1/4 cup butter, cubed
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper

Directions

  1. 1
    In a large cast-iron or other heavy skillet, combine the broccoli, corn and butter; cook over medium heat until butter is melted. Stir in the basil, salt, garlic powder and pepper. Cover and cook until vegetables are tender, 8-10 minutes, stirring occasionally.

Products Matching These Ingredients

More Recipes to Try