Fiddle Faddle
6 ingredients
7 steps
Ingredients
- 2 qt. popcorn
- 2 c. roasted peanuts
- 1 1/2 c. sugar
- 1/2 c. Karo syrup
- 1 c. margarine
- 1 tsp. vanilla
Directions
-
1In a large, buttered bowl mix popcorn and peanuts.
-
2In a heavy saucepan cook sugar, Karo and margarine.
-
3Boil 10 to 15 minutes, stirring constantly to hard crack stage.
-
4Remove from heat.
-
5Add vanilla.
-
6Pour over popcorn mixture and stir until mixture sticks together.
-
7Spread into a large flat lightly greased pan and cool. Break in pieces to serve.
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