Fideo Laredo

Name: Fideo Laredo
Ingredients: 1 lb ground beef; 2 tablespoons chili powder; 1 teaspoon ground red pepper; 1/2 tablespoon cumin; 1 teaspoon garlic salt; 2 tablespoons olive oil; 4 ounces angel hair pasta (fideo); 8 ounces orzo pasta; 1 onion (chopped); 2 garlic cloves (minced); 1 fresh jalapeno (diced); 1 (4 ounce) can diced green chilies; 2 (15 ounce) cans diced tomatoes; 1 teaspoon beef bouillon powder; 2 cups hot water; 1 cup sharp cheddar cheese (grated for garnish)

16 ingredients

11 steps

Ingredients

1 lb ground beef
2 tablespoons chili powder
1 teaspoon ground red pepper
1/2 tablespoon cumin
1 teaspoon garlic salt
2 tablespoons olive oil
4 ounces angel hair pasta (fideo)
8 ounces orzo pasta
1 onion (chopped)
2 garlic cloves (minced)
1 fresh jalapeno (diced)
1 (4 ounce) can diced green chilies
2 (15 ounce) cans diced tomatoes
1 teaspoon beef bouillon powder
2 cups hot water
1 cup sharp cheddar cheese (grated for garnish)

Directions

1

Brown ground beef with chili powder,red pepper,cumin,salt,onion,garlic and jalapeno.
2

Set beef mixture aside.
3

In a large deep skillet with a lid, heat oil and add fideo,broken into small pieces, and orzo.
4

Stir constantly for 2-3 minutes, allowing pasta to brown lightly.
5

Turn heat down to medium.
6

Add beef mixture to skillet with pasta.
7

Add canned tomatoes juice included.
8

Add canned green chilies.
9

Mix beef bouillon powder with 2 cups hot water and add to pasta.
10

Place lid on skillet and let simmer for 20-30 minutes, until pasta is cooked.
11

Top with grated cheddar cheese.