Fiesta Bread (Savory Monkey Bread)

Directions

1. 1
   Place rolls in greased 9x13 pan to thaw and rise.
2. 2
   (This takes about 3 hours straight from the freezer).
3. 3
   Cut each roll in half and pile them in a large bowl or on a plate.
4. 4
   Dip each piece of dough into salsa, then roll in cheese.
5. 5
   Place each piece of bread dough back in greased 9x13 pan.
6. 6
   Top with bell pepper, onions and olives.
7. 7
   Bake at 375 F for 30 minutes.
8. 8
   These are tasty hot or cold.