Fig Newtons

11 ingredients
2 steps

Ingredients

  • 1 1/2 c. dried figs, finely chopped
  • 3/4 c. water
  • 1/2 c. orange juice
  • 1/3 c. sugar
  • 1/3 c. butter or margarine, softened
  • 2/3 c. firmly packed brown sugar
  • 2 eggs
  • 1 tsp. vanilla extract
  • 2 1/2 c. all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda

Directions

  1. 1
    Combine figs, water, juice and sugar in a medium saucepan; bring to a boil.
  2. 2
    Reduce heat and simmer, uncovered, 15 minutes or until thick; set aside.

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