Firecracker Cupcakes

Name: Firecracker Cupcakes
Ingredients: 1-1/2 cups flaked coconut, divided; 4 drops red food colouring; 24 cupcakes, cooled; 2 cups thawed Cool Whip Whipped Topping; 24 red string licorice pieces (4-inch)

5 ingredients

1 steps

Ingredients

1-1/2 cups flaked coconut, divided
4 drops red food colouring
24 cupcakes, cooled
2 cups thawed Cool Whip Whipped Topping
24 red string licorice pieces (4-inch)

Directions

1

["Place 3/4 cup of the coconut in a resealable plastic bag.", "Set remaining 3/4 cup coconut aside.", "Add red food colouring to coconut in bag.", "Seal bag; shake until coconut is evenly tinted.", "Spread tops of cupcakes with whipped topping.", "Sprinkle with red and white (uncoloured) coconuts as desired; press coconut gently into whipped topping to secure.", "Insert licorice piece into top of each cupcake for the \"firecracker's fuse.\""""]"